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Boréal Coffee Roasters

Switzerland

As one of the pioneers of specialty coffee in Geneva, Boréal was founded in 2009 with a mission to bring high-quality, ethical coffee to the community. They focus on creating welcoming cafe spaces and fostering a culture around their coffee. Their roasting philosophy is to provide consistent, delicious, and responsibly sourced beans.

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Coffee Beans from Boréal Coffee Roasters

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Las Palmas

Origin

Palestina (Colombia)

Flavor Notes

Strawberry, Raspberry, Pineapple, Caramelized, Honey, Cinnamon, Nutmeg

Roast Level

Medium Light

Processing

Natural Anaerobic Fermentation

Typology

Arabica
Pink Bourbon
Taramesa - Ethiopia

Origin

Guji (Ethiopia)
Sidama (Ethiopia)

Flavor Notes

Lime, Redcurrant

Roast Level

Light

Processing

Natural

Typology

Arabica
Heirloom
Cenfrocafe - Peru

Origin

Cajamarca (Peru)

Flavor Notes

Dried Fruit, Almond, Caramelized, Dried Fruits

Roast Level

Medium

Processing

Washed

Typology

Mamma Mia's

Origin

Honduras • India • Nicaragua

Flavor Notes

Chocolate, Hazelnut

Roast Level

Dark

Processing

Washed, Natural

Typology

House Blend

Origin

Honduras • Nicaragua • Ethiopia • Peru

Flavor Notes

Hazelnut, Blood Orange, Liquorice

Roast Level

Medium

Processing

Washed, Natural

Typology

Obsidian - Espresso

Origin

Honduras • India • Brazil

Flavor Notes

Dark Chocolate, Smoky, Smoke, Rum Baba

Roast Level

Dark

Processing

Typology

Chévere - Decaf

Origin

Cauca (Colombia)

Flavor Notes

Chocolate, Brown Sugar, Hazelnut, Caramelized, Dried Fruit

Roast Level

Medium

Processing

Washed, CO2 Decaffeinated

Typology