This specialty coffee comes from the Haro Tibe farm in Ethiopia. It features the 74100 and 74112 varietals and is processed using the mosto anaerobic natural method. Tasting notes include cherry, winey, strawberry jam, and nectarine. Roasted in Singapore by Homeground Coffee Roasters.
Homeground Coffee Roasters is a Singapore-based roastery dedicated to sourcing and roasting excellent coffees. Started as a pop-up in 2017, they have grown into a physical space that serves as a community hub for homebrewers, aiming to make great coffee accessible to everyone.
