This blend is a dark-roasted Arabica coffee, composed of central-american beans. It is described as an Espresso blend with a Full City roast. The packaging is 1000 g (whole bean). Flavor notes include chocolate and nutty characteristics with a pronounced finish that hints at cane sugar.
Coffeein started in 2011 as a Hungarian online coffee shop. By 2015, Coffeein had its own roastery in Ipolyság (Šahy, Slovakia, just across the Hungarian border), and the business shifted entirely toward specialty-grade single origins and blends. Today, around forty different specialty coffees pass through their workshop each year, sourced from small producers across major growing regions. Many of those relationships are direct trade. The team visits farms and knows the people behind the coffee, which feeds back into how they approach roasting. Every bag carries full traceability: origin, farm, processing method, and harvest details.
