This coffee is sourced from Finca Himalaya in El Salvador at an altitude of 1800 meters. It features the Maragogype variety and is processed using a unique 'Tamal Natural' method, where cherries are wrapped in a tarp for 72 hours to control dehydration. The flavor profile is characterized by notes of grapefruit, passionfruit, and pink nerds, offering a candy-like sweetness.
Iconik Coffee Roasters, located in Santa Fe, New Mexico, is a community-focused roastery that is passionate about creating exceptional coffee experiences. They roast their coffee in-house and are dedicated to quality and creativity.
