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Myanmar Oat Twin
Fulcrum CoffeeAbout This Coffee
This single-origin coffee is sourced from the Oat Twin Village in the Shan State of Myanmar, grown at an altitude of 1,300 meters. The Catuai variety is naturally processed by a local family cooperative. This coffee offers a clean, sweet, and juicy profile with notes of green tea, red bell pepper, and tomato jam. It is roasted to a light level, providing a vibrant cup with a syrupy body and hints of dark chocolate when prepared as espresso.
Origin
Shan State (Myanmar)
Flavor Notes
Dark Chocolate, Green Tea, Red Bell Pepper, Tomato Jam
Roast Level
Light
Processing
Natural
Typology
ArabicaCatuai
FC
Fulcrum Coffee
Fulcrum Coffee is a Seattle based wholesale roaster and retailer with over 25 years of experience. The company operates a cafe and roastery in Seattle alongside a location in Mountlake Terrace, and runs multiple branded product lines serving different market segments. Single origins include coffees from Thailand alongside signature blends, and the wholesale program emphasizes deeply collaborative relationships with its partners.
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