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Kenya Maguta Estate Diamond Lot HP4
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About This Coffee
This coffee is from Maguta Estate in Kenya. Varietal SL28/SL34. Processing is Washed Carbonic Maceration. Altitude 1650–1800m. Tasting notes include Pink Champagne, Jasmine, Mandarin, and White Grape.
Origin
Kenya
Nyeri
(Kenya)
Flavor Notes
Jasmine
,
Pink Champagne
Roast Level
Medium Light
Processing
Washed Carbonic Maceration
Typology
Arabica
SL28-SL34
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CC
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