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Indonesien Asman Gayo Mill washed

Indonesien Asman Gayo Mill washed

Herr Hase Kaffeerösterei

About This Coffee

A single-origin coffee from the Aceh Gayo region of Sumatra, Indonesia, specifically from the Pantan Musara villages near Takengon. Produced by Cup of Excellence winner Asman Arianto at his small washing station in the Pegasing district. Grown at 1300–1650 meters altitude. Varieties include Ateng, Bor Bor, Catimor, and Timor hybrids. Processed using the washed method, yielding flavor notes of grapefruit, panela, and strawberry jam. Sourced through Cafe Imports.

Origin

Gayo (Indonesia)
Pantan Musara (Indonesia)

Flavor Notes

Grapefruit

Roast Level

Processing

Washed

Typology

Arabica
Ateng, Bor Bor, Catimor
HH

Herr Hase Kaffeerösterei

Sven Hasenclever, descended from an old baker family, founded Herr Hase Kaffeerösterei in mid 2014, establishing the roastery on the idyllic Hof Suttarp at Ottmarsbocholter Strasse 117 in Münster Amelsbüren. Rather than chasing a sprawling portfolio, Hasenclever deliberately keeps his coffee selection manageable, concentrating his energy on getting the absolute best out of each green coffee he sources. Every batch is roasted fresh in small quantities, ensuring the beans reach customers at peak flavor. Three signature blends carry names drawn from Masematte, the local Münster dialect: Seegers, Kaline, and Lorenz, each reflecting a different flavor profile. Alongside these, carefully chosen single origins with distinctive aromas round out an offering that prioritizes depth and quality over breadth.

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