This coffee is a blend from the Cafe Pacas farm in El Salvador, grown at an altitude between 1100 and 1800 meters. It consists of Pacamara and Red Bourbon varieties, processed using both washed and natural methods. The flavor profile is characterized by notes of honey, red grapes, and caramel, offering a juicy cup with a full body. It is specifically designed for espresso preparation.
Founded in 1999 by Vytautas Kratulis, Huracán Coffee is a specialty coffee roastery based in Vilnius, Lithuania. The company specializes in coffee roasting, green bean sourcing, and brewing equipment retail, offering a comprehensive approach to specialty coffee that spans the entire supply chain—from farm relationships to final cup preparation.
