This Geisha variety coffee offers a complex profile characterized by floral notes and a tea-like body. The cup features prominent sweet peach and jasmine floral aromas, complemented by a sharp, clean lemon acidity. The body is light and delicate, with subtle hints of butter and herbs. This coffee is best enjoyed as a black filter brew, such as a V60, to fully appreciate its intricate layers and flavor profile.
An award-winning Sheffield roastery founded in 2012, known for its data-driven, methodical approach to roasting and sourcing exceptional, ethical coffees.
