El Conjuro is a regional blend of coffee produced by two producers in the Cajamarca region of Northern Peru. Grown at an altitude between 1650 and 2000 meters, this coffee features traditional varieties including Caturra, Bourbon, and Catimor. It is a fully washed coffee with a light roast profile, offering a refreshing and vibrant cup with flavor notes of grape jelly, red apple, and lime.
Established in 2007 by Mark Dundon and Bridget Amor, Seven Seeds was created to embody the ideals of exceptional and transparent coffee.A pioneer in Melbourne's coffee scene, the company's name honors the story of Baba Budan, who smuggled seven coffee seeds from Yemen, breaking the Arabic world's cultivation monopoly. Their approach is founded on transparency, and since 2018, they have published the "farmgate" price they pay directly to producers. They focus on building partnerships with producers, whom they see as professional colleagues.