Comsa is a vibrant medium-light roast coffee originating from Honduras. It features a balanced and refreshing flavor profile with notes of jam, milk chocolate, honey, and raspberry. This coffee is characterized by a silky smooth body, offering average acidity and above-average sweetness, making it a versatile choice for various brewing methods.
Pour City Roasters operates as a family owned business in Franklin Lakes NJ, run by Jim, Allison, and Sean with a focus on small batch specialty coffee production. Their intimate scale allows them to maintain quality control at every stage of the roasting process. The family's dedication to their craft is reflected in their commitment to sourcing exceptional green beans and developing roast profiles that showcase each origin's unique characteristics.
