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Colombia Tatama Mountains Natural

Colombia Tatama Mountains Natural

Strangers Coffee

About This Coffee

This single-origin coffee is grown in the Tatamá mountain range of Santuario, Risaralda, Colombia, at an altitude of 2,000 meters. Produced by Ricardo Castilla, this Tabi variety coffee is processed using the natural method, where cherries are dried with the fruit intact to enhance sweetness and body. The cup profile features distinct notes of fig, plum, and cacao, reflecting the rich volcanic soil and high-altitude terroir of the region.

Origin

Santuario (Colombia)

Flavor Notes

Fig, Plum, Cacao

Roast Level

Processing

Natural

Typology

Arabica
Tabi
SC

Strangers Coffee

Strangers Coffee was established in 2009 in Norwich by Alex Sargeant and Samuel Maddocks, with William Maddocks joining the team in 2014 to form a trio of brothers at the helm. The roastery operates from Dove Street in the centre of Norwich, supplying four locations across the city including their original Pottergate café. Alex has been named in the top 15 of the UK Barista Championships twice, and the business has been recognised among the top nine specialty coffee shops in the country. Every coffee is sampled before the green beans are purchased and profiled on a sample roaster before any quantity is committed. After roasting, each batch goes through colour readings, solubility checks, and taste analysis to maintain consistency. Their Fine City Blend, named after Norwich's nickname, was the first blend they created and has since won a Great Taste Award.

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