A single origin coffee from the Antioquia region of Colombia, grown at 2000 MASL. The variety is Caturra Chiroso from the 2020/21 crop. Processed using a washed long fermentation method. Roasted to a medium light level, with flavor notes of jasmine, Moscato, and black tea.
Founded in 2011 by Birdie Chiu, whose decade of I.T. experience brought an eye for practicality and problem-solving to specialty coffee, Hazel & Hershey operates under a 'bean to cup' philosophy. Named after Chiu's two daughters, the roastery has evolved from equipment distribution into a comprehensive coffee company offering thoughtfully sourced beans, innovative products, and all-embracing services that elevate coffee beyond commodity status.
