A single-origin coffee from Peru, grown at 1,800 meters altitude in Cajamarca, Cutervo, Callayuc. Produced by Milton Rojas at Fazenda Los Varejones, this 100% Arabica Bourbon variety is washed (lavado) processed. Coffee cherries ripen slowly among banana trees, yuca, and native shade trees. Controlled fermentation followed by sun drying yields purity and clarity. Tasting notes include blueberry, vanilla, caramel, and piloncillo sweetness. The profile is fruity-floral with a gentle acidity and natural sweetness.
Sgt. Martinho was founded in Caldas da Rainha with a mission to serve the coffee community with dedication and expertise, much like a sergeant leads their troop. They are not only a roastery but also a supplier of professional coffee equipment, reflecting their comprehensive approach to the craft. Their philosophy is to provide both exceptional, freshly roasted coffee and the tools needed to prepare it perfectly.