This 100% Kona coffee is grown exclusively on a single estate in Hawaii, featuring Arabica varieties Kona Typica, Red Bourbon, and SL34. It is honey processed by pulping and drying with mucilage, roasted to a Full City (medium-dark) level. The coffee offers complex flavor notes including black cherry, cinnamon, brown sugar, cream, caramel, chocolate, plum, and anise.
Origin
Hawaii (United States)
Flavor Notes
Cinnamon, Brown Sugar, Caramelized, Chocolate, Anise, Plum, Cream
Aloha Star is a family-owned and operated farm producing 100% Kona coffee on the Big Island of Hawaii for over a decade. They are dedicated to sustainable farming and manage the entire process, from planting to roasting, to ensure a high-quality, authentic Kona coffee experience.